• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Asian Test Kitchen

make it better @ home

  • Home
  • Easy Recipes
  • About
    • Privacy Policy
    • Disclosures
You are here: Home / Archives for Seasonal Recipes / Fall Recipes

Seasonal Fall Recipes

With the onset of cold weather, get these Asian recipes ideal for all the fresh produce available in autumn.

Vegan Thai Butternut Squash Curry with Coconut Milk

A heaping bowl of bright orange butternut squash swimming in creamy coconut curry is just the welcoming kind of quick Thai meal to warm the soul on chilly nights.

Keep Reading...

Vegan Green Bean Casserole with Coconut Milk (only 7 ingredients)

close up photo of vegan green bean casserole on a blue plate 2

Gimme that creamy, mushroom goodness, without the dairy puh-lease! Remake this American all time favorite with fashionable MCTs and zero lactose.

Keep Reading...

Twice Baked Honeynut Squash with Vegan Wild Rice Stuffing

4 Vegan Stuffed Honeynut Squash on a long white plate

Turkey isn’t the only thing getting stuffed for Thanksgiving. Try stuffing a honeynut squash with a wholesome wild rice mix with no cheese or breadcrumbs but lots of flavor.

Keep Reading...

Easy Roasted Garlic Green Beans with Walnuts (as a vegan main dish)

close up of roasted green beans, walnuts, and brown rice in a white bowl

Creamy, roasted green beans topped with crunchy toasted, walnuts make an easy, nutritious meal served with rice. Simply season with garlic and soy sauce for a quick sheet pan dinner.

Keep Reading...

Easy Vegan Wild Rice Fried Rice with just 7 ingredients

vegan wild rice fried rice on a gray round plate with a gold spoon

Celebrate America with wild rice at your table. Enjoy the natural nutty flavor of these grains with crunchy celery and fresh mushrooms in this very simple recipe.

Keep Reading...

Vegan Doenjang Jjigae (dump & go recipe!)

Korean soybean tofu vegetable stew in 2 black pots

This protein packed, easy tofu soup is for real Korean foodies who want to experience real Korean flavor, without any animal products.

Keep Reading...

Turmeric Split Plea Fritters

Burmese split pea fritters

Time for Mr. Falafel to scooch back into his pita pocket. These vegan Burmese split pea fritters are easier to make and have the Midas touch of golden turmeric.

Keep Reading...

Roasted Delicata Squash (the easiest pumpkin to cut)

close up of delicata squash on a pink baking sheet

The easiest pumpkin to cut is appropriately named Delicata Squash, as if it is delicate.  Try roasting this one pumpkin wonder to get that warm, cozy winter feeling in your home.

Keep Reading...

Coconut Fruit Salad (Dairy Free Ambrosia)

healthy ambrosia salad 5

Taste autumn with this healthy ambrosia salad that doesn’t have any heavy cream or cool whip.  You can also chop the apples ahead of time without turning brown making it potluck friendly.

Keep Reading...

Japanese Mushroom Rice (Kinoko Gohan)

close up shot of kinoko gohan

To be honest, this dish might seem kind of plain Jane boring, but I really love it. It’s made entirely in the rice cooker, so you can set it and forget it.

Keep Reading...

Puff Pastry Scallion Pancakes (blatant cheating?)

Chinese puff pastry scallion pancake with a bit taken out of it on a round white plate

These puff pastry scallion pancakes are definitely a side door way to get the classic Chinese snack craving into your mouth as easily as possible. Is that really cheating?

Keep Reading...

Thai Black Rice Pudding: the Superfood you’re not Eating

superfood black rice pudding with peaches and coconut milk

If yoThe new rice pudding is black, vegan, and a whole lot healthier for you.  This recipe is only slightly sweet and uses black rice, which has been touted as a superfood.

Keep Reading...

Primary Sidebar

Fall Recipes

See More →

Popular Posts

Glass bowl of sliced cucumber kimchi with sesame seed garnish

Quick, Vegan Cucumber Kimchi (in 30 minutes!)

Fork twirling vegetarian black bean sauce noodles - Korean

Vegan Korean Black Bean Noodles: Jia Jiang Myeon

Korean bean sprout salad in bowl

5 Minute Korean Bean Sprout side dish

miso marinated black cod

Foolproof 2-Day Miso Marinated Black Cod a la Nobu

Footer

as seen in magazine logos in gray

Amazon Affiliate

Asiantestkitchen.com is a participant in the Amazon Affiliates LLC program.  A very small commission may be received for purchases you make from clicking links on this site, but never at any extra cost to you.

Welcome!

Learn to make healthy, high quality meals for you and your loved ones. Simple techniques and always easy recipes... Read More

Copyright © 2021 · Foodie Pro On Genesis Framework · WordPress · Log in