Make the creamiest, calcium rich porridge with the ancient grain known as millet. Best of all, these tiny granules take just 20 minutes to cook.
Asian Soup Recipes
What would Asian cuisine be without cozy, comforting soups? Get the recipes for healthy, heartwarming soups without using cream or flour as thickening agents.
Just 3 ingredients and fresh corn flavor. You won’t miss the flour or cream in this classic Japanese soup.
What makes this soup so unique is that it manages to be “creamy” in texture without any dairy. Make the classic Chinese egg drop soup with this very easy recipe and only 5 ingredients.
Everyone loves hot Korean Soft Tofu Soup, aka Soondubu Jigae, but do you love making it at home? What exactly is in that bubbling black cauldron it’s served in at restaurants?